If you’re expecting guests or simply feel like treating yourself to something rich, colourful and packed with flavour, this chicken curry sauce with special rice from Raphiat’s Lifestyle is well worth a try. It’s a recipe made for those moments when you want to impress, even if it’s just yourself.
She begins with well-seasoned chicken wings, flavoured with black pepper, parsley, paprika and chilli. After a good simmer, the chicken forms the base of a vibrant curry sauce, brought to life with onions, scotch bonnet peppers, carrots, bell peppers and broccoli. A touch of cornstarch gives it just the right texture.
But the real surprise is in the rice. Sautéed with butter and garlic, then finished with raisins and cashews, it brings a sweet, nutty twist that pairs perfectly with the curry’s heat.
A sprinkle of parsley adds a fresh pop of colour, and just like that, you’ve got a dish that brings together warmth, crunch and creamy comfort in every bite.
Whether you’re a beginner or simply after something a little different, this recipe is a delicious place to start.
Watch below to see how Raphiat brings it all together.
